Medium - Dark Roast

Milk Chocolate, Nuts, Tropical Fruit

Origin: Central and South America

Product Description:

Introducing our signature Four Seasons Blend - a medium to dark roast that embodies the artistry and dedication that goes into every cup of Madis Coffee.

With notes of milk chocolate, tropical fruit, and nuts, every sip of our Four Seasons Blend takes you on a journey to the lush, sun-drenched coffee fields where our beans are grown and harvested. The sweet and fruity acidity adds a delightful balance to the rich, smooth taste, making this a coffee that is as refreshing as it is indulgent.

Our master roasters have curated a blend of beans from around the world, carefully balanced to create a cup profile that is rich, complex, and truly versatile. It can be enjoyed in many brewing methods such as drip, espresso, and pour over, but it's also an excellent choice for those who enjoy their coffee with milk or milk substitutes.

At Madis Coffee Roasters, we pour our passion and expertise into every cup of coffee we create, and our Four Seasons Blend is no exception. From the careful selection of beans to the meticulous roasting and brewing, we are committed to delivering a coffee that is truly exceptional. Experience the artistry and craftsmanship that goes into every cup of our Four Seasons Blend, and discover the passion and expertise that sets Madis Coffee Roasters apart.